Tuesday, March 31, 2015

Field to Fork CSA Dinner Schedule

We are excited to provide you with four wonderful dining experiences this summer! Come on out for an enchanted night on the farm. You won't want to miss it!  Enjoy wonderful food, in a beautiful setting, enjoying old friendships as well as creating new ones. We are thankful for the SIW community and hope this will provide you with a pleasant way to spend a summer evening.

You need to make your reservation in advance! Last year's dinners filled up quickly, so it’s never too soon to register! Our dinners will begin at 6:30 p.m.  For CSA members the price is $30; and, for non-CSA members the cost is $40.  If you’d like to go ahead and make your reservations, please mail your check with the name and number of people who will be attending to:

SIW Vegetables
4317 S. Creek Road, 
Chadds Ford, PA 19317 

Wednesday, July 22:

Guest Chef : David Banks of Harry’s Hospitality Group (Harry’s Savoy Grill and Harry’s Seafood Grill located in Wilmington, DE)

Wednesday, August 12:

Guest Chef: William and Merry of The House of William and Merry located in Hockessin, DE
Wednesday, August 26: 

Guest Chef: MacGregor Mann of Junto located in Chadds Ford, PA.

Local String Quartet: Fellowship of the Strings, will be adding to the ambiance.

Wednesday, September 16:

Guest Chef: Dan Butler of Deep Blue, Brandywine Prime, Toscana’s Kitchen and Piccolina Toscana

We hope you'll find yourself saying...

Take a look at our other events for the this season on our Calendar of Events page.


  1. Is this info for 2015?

  2. Yes, it is. The 2016 dates are on our calendar on the Events Calendar tab.