Tuesday, October 25, 2022

Smoked pulled pork is on the menu for Sunday Supper dinner pick up at the farm stand!

 

Chefs Gerald & Natalie's Final Smoked Dinner

While The Farm Stand Is Open


This is the last smoked dinner while our farm stand is open (Chefs G&N make a few appearances over the winter). Purchase your Sunday Supper now, get your fill of the fall seasonal specialties available from the farm, and join us for a fond farewell to the 2022 season (the farm stand closes Friday, 11/4)!

Purchase Your Dinner Here

This Week's CSA

The Farm Stand Closes Friday, November 4th

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