Two Big Announcements - Guests Chefs join Chef Gerald Allen on 9/28 & The Noodle Boys are coming on 10/19!

 

Our Dinner Time Has Changed For Fall The remainder of our dinners will be at the following time: Gather at 5:30 pm on the lawn, Seating at 6:20 pm Dinner hits the table 6:30 pm Come dine with us on the farm and experience the pleasure of just picked produce enjoyed in an idyllic setting. Chefs feature beautiful ingredients and prepare simple and delicious dishes for guests to savor, family style, in our historic renovated barn. Dinners are BYOB.

Field To Fork Dinner September 28th Dinner with Chef Gerald Allen

Special Guest Chef Reuben Dhanawade, recent winner of the Food Network show "Chopped" and  Pastry Chef Cherita Braiser of Moon Child Sweets will be participating in the 9/28 FTF dinner, among other wonderful collaborators...  THIS DINNER IS SOLD OUT

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Aloo Gobi Croquettes cilantro cream, onion jam Tomato Salad corn condiment, boondi Beef Suya peanut condiment, Brent's lettuce, dosa Smoked Pumpkin Curry Kamut Rosemary Olive Oil Cake pumpkin ice cream, orange, saba

Read All About Chef Reuben Dhanawade's Win on Chopped!

Purchase Field To Fork Dinner Tickets Here

BRAND NEW Field To Fork Dinner! October 19th Dinner with The Noodle Boys Chefs Andrew Cini, Alex Neaton & Gerald Allen

We are absolutely thrilled to announce the Noodle Boys will be at the farm for what is sure to be a stellar dinner on Wednesday, October 19th. You don't want to miss this!