Field to Fork Dinners
We are pleased to
announce the return of our special summer dining series. Thank you to
these Chefs for working with us, during these challenging times, to put
together our Field to Fork dinners. We look forward to bringing you
additional dates in the near future.
Please note, dinners
will be limited to a smaller seating capacity than previous years and
overall food prices are higher, thereby increasing our ticket prices. As
we get closer to each date we will provide our diners with any specific
information related to masks, social distancing, etc. We look forward
to breaking bread this year, more than ever, with all of you.
Tickets are $93 pp and can be purchased at the farm stand (cash and checks accepted) or online via PayPal (**please note there is a $2.75 pp PayPal fee added to the ticket price).
Jeffrey A. Miller is Chef/Owner of JAM
Catering, one of the premier wedding caterers in the Philadelphia area.
He has raving fans online (not a small feat with Bridezillas!) and right
here at SIW. Jeffrey is back again to create another memorable meal for
us and we couldn't be more pleased to have him return.
Congratulations to Chef Dan Butler for his recent Best of Delaware
award for "Neighborhood Italian Restaurant". If you've even been to
"Toscana", as we locals call it, you won't be disappointed. Chef Butler
has been a loyal Field to Fork supporter and we can't wait to see what
he has in store for our guests this year!
Eat Blvck is a culinary collective headed by Chefs Gerald Allen and Khoran Horn. Chef Allen graduated from Johnson & Wales University, and has had acclaim in his culinary career. Chef Allen’s path through the kitchen has seen stints on both coasts. Roles as Executive Chef and Food & Beverage Director have granted him the opportunity to further his knowledge in all things food in his current role as Culinary Educator.
Dan
Tagle is another "Chef In Residence" at SIW. Year after year he "brings
it" and wows our diners. Dan is the Chef at Krazy Kat's Restaurant at
the Inn at Montchanin Village and is also a private caterer.
Feel free to reach out to us with any questions at siwveggies@gmail.com. Hope to see you at the farm!
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